2023, the apotheosis of the winegrower’s work!
We have held firm throughout this third year of conversion to organic farming, despite a wet and mild winter and spring, and a fight against mildew in very difficult and rare working conditions.
September got off to a flying start, with the ripening of the grapes accelerating in the last few days of August and the Sauvignon Blanc harvest starting on 29 August.
A generous, classic, highly aromatic and fresh white vintage.
Colour, smoothness, creaminess and freshness are the key characteristics of this vintage.
The nose is very fine and expressive with notes of lemon and pink grapefruit, complemented by an aromatic touch of passion fruit. On the palate, the wine is lively and invigorating, very fruity, giving way to a subtle minerality typical of the appellation. The wine is also pleasantly smooth, thanks to ageing on fine lees, with a long-lasting aroma on the finish.